Delicious gluten-free food that'll keep you feeling and looking fantastic!
Yes it's true. Food for Me has been embarking on a campaign to ensure that the tastebuds of all coeliacs are tempted - not tormented!
You've told us about the atrocities that your gluten-free tastebuds have had to endure. Lifeless salads, lame fruit platters. We share your outrage and have led the way to make East Victoria Park a gluten-free fantasy zone. It's like Club X for your tastebuds!
Gluten-Free Hot Dishes
We feature a gluten-free dish every day on our hot specials menu. You now have a delicious range of ready-made hot foods to eat in or take home. Try:
Sesame chicken rice noodle cakes
Indonesian beef curry
Lemongrass and coconut chicken.
Don't miss out when you head out for brekky with your friends. Food for Me has just introduced gluten-free toast. Sourced from Denmark in WA, it's one of the best gluten-free breads on offer. Now you'll be able to have a deliciously indulgent breakfast with the crunch you've been looking for! Just think of...
Full belly with bacon, free-range eggs, roasted tomato, slow roasted mushrooms and Avon Valley chippolata sausages on thick gluten-free toast
Zucchini and Corn Fritters with avocado, mixed greens and a poached free-range egg. Served with a preserved lemon, dill and chilli dressing - gluten-free
We have an enticing range of home-style cakes & slices - gluten-free no longer has to be taste-free! To whet your appetite, we make our own choc-raspberry fudge and orange & coconut cakes.
Your tastebuds no longer have to miss out at functions. Our catering menu has been designed to provide 16 tempting gluten-free options from starters through to sweets. Your ‘mainstream' colleagues will find even more reasons to want to be like you when they taste the gluten-free options such as: