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Good old fashioned innovation |
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Sunday, 05 February 2012 19:48 |
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We know you like seeing new and innovative dishes on our MENU. But these fellows take innovation to new heights! Two gardeners at
Longleat, Wiltshire, have turned a five-man, one-month job of trimming 2.7 kilometres of two-metre hedge at the maze into a week's work by doing it on stilts. The duo had to have lessons and prove their ability before being allowed to chain-saw from on high.
Practical. Innovative. We like it! And speaking of innovation - if you want to be on the front foot on Valentine's Day, Food for Me is here to help you. We're opening for dinner and have a spesh Valentine's Day menu just for you. Book in quick, as tables are already being snapped up!
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us, call us (9472 0333), or book when you drop in this week. |
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