Good old fashioned innovation
Sunday, 05 February 2012 19:48

We know you like seeing new and innovative dishes on our MENU. But these fellows take innovation to new heights! Two gardeners at Longleat, Wiltshire, have turned a five-man, one-month job of trimming 2.7 kilometres of two-metre hedge at the maze into a week's work by doing it on stilts. The duo had to have lessons and prove their ability before being allowed to chain-saw from on high.

Practical. Innovative. We like it! And speaking of innovation - if you want to be on the front foot on Valentine's Day, Food for Me is here to help you. We're opening for dinner and have a spesh Valentine's Day menu just for you. Book in quick, as tables are already being snapped up! This e-mail address is being protected from spambots. You need JavaScript enabled to view it us, call us (9472 0333), or book when you drop in this week.

 

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